Burger Patty Bruschetta
Dive into the world of deliciousness with our Burger Patty Bruschetta. A delicious and easy-to-make recipe that uses TATA Simply Better plant-based Burger Patty, combined with fresh vegetables, herbs, and seasonings. The plant-based Burger Patty adds a savoury flavour that pairs perfectly with the Cherry tomatoes and Burger Sauce. Enjoy this delicious Burger Patty Bruschetta with friends and family!
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Experience the flavour some taste of our Burger Bruschetta loaded with plant-based goodness. Made with the most delicious upgrade possible: Topped with grilled plant-based Burger Patty and tangy Burger Sauce, it's sure to become your child's new favourite snack.
INGREDIENTS
- 1 packet of TATA Simply Better plant-based Burger Patty
- 1 tbsp Oil
- Cheese Slice
- 3 tbsp of mayonnaise
- 2 tbsp tomato ketchup
- 2 tbsp hot chilli sauce
- 1 tbsp mustard sauce
- 1 tbsp vinegar
- Salt and pepper to taste
- 6 Garlic bread slices
- 2 tbsp Butter
- 2 tsp Herbs
- Salad Green Leaves
- 3 Cherry Tomatoes
INSTRUCTIONS
- Unbox TATA Simply Better plant-based burger patty. Take little oil and grill the patty. You can opt to air fry, bake or deep fry the patties.
- Now top the burger patties with cheese slice and cut the prepared patties into small pieces.
- Cheese Slice
- Now we will prepare the Burger Sauce. In a bowl mix 3 tbsp of mayonnaise, 2 tbsp tomato ketchup, 2 tbsp hot chilli sauce, 1 tbsp mustard sauce, 1 tbsp vinegar, salt and pepper to taste. Mix all the ingredients and your burger sauce is ready.
- Take 4 Garlic bread slices, toast the slices in the oven with little butter and herbs.
- Top the roasted garlic bread slices with prepared burger sauce. Spread the burger sauce evenly.
- Now add fresh salad green leaves and top with prepared Burger Patty pieces and Cherry tomatoes.
Serve hot and enjoy!
