In the scorching days of summer, when the sun rules supreme, our bodies need relief and nutrition. One practice that sticks out among the vivid tapestry of Indian holidays is the usage of cold-pressed sesame...

As the world becomes increasingly conscious of its environmental footprint and health implications, a culinary revolution is underway. Enter plant-based keema, a delicious and sustainable alternative to traditional meat-based dishes. In this blog, we explore...

Vegan meat not only offers a compassionate alternative to traditional animal-based products but also aligns with the growing desire for environmentally friendly and sustainable celebration choices. As we embrace more eco-conscious lifestyles, the way we...

Tata's Plant-Based Awadhi Seekh Kebabs are an exciting addition to their summer menu, offering a bold venture into the culinary future that beautifully blends innovation with tradition. The food industry is undergoing a significant transformation...